Good Taste Wanton Noodle House is a humble establishment that serves soul food to people from all walks of life. It has grown from a traditional family business to a large scale F&B restaurant chain serving wanton noodles and other nostalgic breakfast foods, combining these foods that bring back childhood memories. The establishment strives to maintain high food quality standards, good service in a hygienic dining atmosphere.

Almost every business has suffered losses due to the Covid 19 pandemic. Good Taste has worked tirelessly to stay in the industry and extend its hand to help various communities during the tough times. The CEO has decided to restructure the business model to stay afloat. He launched its own pre-packed wanton noodles and chilli sauce made from natural ingredients without added preservatives and maintained its flavour and aromatic tastes.

Since its establishment, Good Taste has remained true to its roots as a pioneer in the industry. The company is striving to reach greater heights to enable future generations to experience the company’s products.